Locals Night - Starting Again in February

Locals' Night returns to last Thursday of the month starting in February. February's musical guest will be Nate Macy, multi-instrumentalist, singer/song writer. He dabbles in jazz and blues, and is sure to be a good time. As always, we will be serving wines by the glass along with complimentary small bites. It will still be cold outside but nice and toasty in the tasting room, see you in February!

Biodynamic Seminar - January 20-21

On January 20 and 21st, we are honored to host a Seminar on Biodynamic Agricultural Practices presented by Dennis Klocek, one of the leading educators and researchers in the field of Biodynamics. The workshop will address the practices of Biodynamic agriculture, the nature and role of Biodynamic Preparations and the alchemical four elements theory in the practice of Biodynamics.

Thanksgiving Weekend 2011

Join us this Thanksgiving Weekend for our annual holiday celebration. Stop by to stock up on wine for the season or just to enjoy a weekend in Wine Country. Choose from three wine flights featuring five wines each. Saturday and Sunday we will be offering a homemade toffee tasting compliments of Mimi's French Market.

Wondering which other wineries are in our neighborhood? Here are some websites that should hep you plan your weekend:

Willamette Valley Wineries
Sip 47 

We are open Friday, Saturday and Sunday 11:00 am - 5:00 pm. Looking forward to seeing you!

Penny Shipping for Online Orders

For the entire month of November ground shipping is only one penny when you order $100 dollars or more of wine. Its a great time to stock your cellar for the holidays or get started on your holiday shopping. Just enter coupon code "pennyship" at check out to get the savings.  Cheers!

Wine Dinner with Rudy Marchesi at 1910 Main -- November 4 at 6pm

Join owner Rudy Marchesi at 1910 Main restaurant in Forest Grove Friday November 4th at 6pm.

Oregon Dungeness Crab Salad with Pomegranate Reduction
2010 Pinot Gris

Spaghetti with Clams, Fennel, Garlic, Chiles & Lemon
2010 Gewürztraminer

Chef’s Little Pillows of Gnocchi with Niman Ranch Pork Jowl & Parmigiano Reggiano
2010 Pinot Noir - New Release

Whole Roasted Painted Hills Beef Tenderloin with a symphony of vegetables & Pinot Noir reduction
2008 Parson’s Ridge Pinot Noir

Apple & Wild Huckleberry Crisp with house-made honey vanilla gelato
2008 Frolic - Late Harvest Gewürztraminer

$75 per person

Please call 1910 Main for reservations - 503-430-7014